Hours: lunch 12.00 a.m. to 3.00 p.m. and dinner 7.00 p.m. to 12.00 p.m. — open everyday!

Do you want a fillet?

“La Filetteria Italiana” is born by the original aim to experiment and enhance a single cut of meat:
the Fillet. Our concept is based on a careful research and a selection of the best cuts of fillet from
all over the world, then finely cooked by our chefs.

About us

Elegant as a zebra

Animals statues, gold and iron details, vintage South Garage: eccentricity is the authentic
Filetteria’s leitmotiv. Elegance and refinement connote the warm and welcoming locations in
whose frame our extraordinary and multiform sensorial experience takes place.

Brave as a buffalo

Tasting meats from all over the world is not for everyone. In our menu we dare proposals of exotic
and distinct animals: we are reckless and irreverent. Having dinner with us will make you involving
in a surreal experience inside our taste savannas.

Strange as an ostrich

If you want to fully enjoy “La Filetteria Italiana” you needs a bit of gamble: you will find it in our
drinks. Some of the best bartender in Milan will reserve you a unique drink list, mixing flavors and
fragrances to satisfy all of your desires.

Perfect for who wants to go further, congenial for globetrotters and romantic carnivores, our menu
will be a no precedents wild culinary discovery.

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